Skip to main content New<> this month
Get the Allrecipes magazine

Homemade Peach Tea

Rated as 3.67 out of 5 Stars

"This delicious peach iced tea tastes eerily similar to a famous Italian chain restaurant's peach tea. Serve tea over ice and garnish with peach slices, if desired."
Added to shopping list. Go to shopping list.


50 m servings 130
Original recipe yields 6 servings (6 cups)


{{model.addEditText}} Print
  1. Mix 1 cup water, sugar, and peach slices together in a saucepan; bring to a boil. Reduce heat to medium and simmer, crushing peach slices as you stir, until sugar is dissolved, about 5 minutes. Remove saucepan from heat, cover, and allow peaches to infuse syrup, about 30 minutes. Strain to remove peach slices.
  2. Bring 6 cups remaining water to a boil in a separate pot. Remove from heat, add tea bags, cover, and steep for about 5 minutes.
  3. Remove tea bags from the pot, pour in peach syrup, and cool to room temperature. Refrigerate until ready to serve.

Nutrition Facts

Per Serving: 130 calories; 0 33.5 0 0 8 Full nutrition

Explore more


Read all reviews 2
Most helpful
Most positive
Least positive

I have never had peach iced tea at any restaurant but what I can say is this is absolutely amazing! Not too sweet at all... Just perfect!

I tried twice and it was nothing like peach tea. It was really sweet tea, no peach flavor at all. Maybe recipe is wrong??