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Pumpkin Pie Milkshake

Chelsea

"When fall is in the air, I can't get enough pumpkin! This is for when you have a craving for a good dessert, but not a lot of time. Delicious topped with whipped cream and a sprinkle of cinnamon."
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Ingredients

5 m servings 91 cals
Original recipe yields 3 servings (3 cups)

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Directions

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Footnotes

  • Cook's Note:
  • All of the ingredients are approximate, because I don't typically measure out my ingredients.

Nutrition Facts


Per Serving: 91 calories; 4.4 g fat; 11.2 g carbohydrates; 2.1 g protein; 18 mg cholesterol; 40 mg sodium. Full nutrition

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Reviews

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First time making this and it was the bomb

I scaled this to 1 serving, but used 2 full scoops of ice cream. I liked that this shake didn't call for much milk, as many shake recipes call for too much. I used pumpkin puree instead of pie f...

I used frozen vanilla yogurt instead of the ice cream but this is absolutely delicious and tastes like a frozen version of pumpkin pie