Homemade Honey Butter

4.8
(106)

Honey butter is very good on homemade white bread. I ate and made this many times as a girl. You may also use peanut butter instead of butter. Delicious!

10
10
10
10
Prep Time:
10 mins
Total Time:
10 mins
Servings:
8
Yield:
8 servings

Ingredients

  • ½ cup butter, softened

  • ½ cup honey

Directions

  1. Place butter in a small bowl. Gradually add honey, beating constantly, until desired thickness is attained.

Nutrition Facts (per serving)

166 Calories
12g Fat
18g Carbs
0g Protein
Nutrition Facts
Servings Per Recipe 8
Calories 166
% Daily Value *
Total Fat 12g 15%
Saturated Fat 7g 37%
Cholesterol 31mg 10%
Sodium 83mg 4%
Total Carbohydrate 18g 6%
Total Sugars 17g
Protein 0g
Vitamin C 0mg 1%
Calcium 5mg 0%
Iron 0mg 1%
Potassium 14mg 0%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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