Becel Anything Goes Cookie Dough Hot Chocolate Cookie Cups


Toast the holidays in style with a fun, soft & chewy cup of marshmallow-topped hot chocolate.

Prep Time:
15 mins
Cook Time:
10 mins
Additional Time:
10 mins
Total Time:
35 mins
60 cookie cups


  • 2 ¼ cups all-purpose flour

  • 1 teaspoon baking soda

  • ½ teaspoon salt

  • 1 cup Becel® Buttery Taste or Original Margarine*

  • 1 cup firmly packed light brown sugar

  • ¼ cup granulated sugar

  • 2 large Naturegg™ Omega 3 eggs

  • 1 teaspoon vanilla extract

  • ½ cup HERSHEY'S® Chipits® Pure Semi-Sweet Chocolate Chips, plus

  • 3 tablespoons HERSHEY'S® Chipits® Pure Semi-Sweet Chocolate Chips, divided

  • 1 teaspoon ground cinnamon

  • 1 ½ cups mini marshmallows

  • 30 mini pretzels


  1. Preheat oven to 375 degrees F (190 degrees C). Combine flour, baking soda and salt in medium bowl; set aside.

  2. Beat Becel Buttery Taste margarine with sugars in large bowl. Beat in eggs and vanilla until blended. Gradually add in flour mixture; beat just until blended. Stir in 1/2 cup (125 mL) chocolate chips, cocoa powder and cinnamon. Drop by tablespoonfuls into greased mini muffin pans.

  3. Bake 10 minutes or until edges are firm. Quickly make a dent in the center of each and insert 3 marshmallows. Top each with 1 chocolate chip. Cool 10 minutes on wire rack; remove cups from pan. Break off curved part of pretzels and make a "handle" and press into side of cup to adhere; cool completely.


See nutrition information for sugar content.

*Becel Gold in Quebec.

Nutrition Facts (per serving)

87 Calories
4g Fat
12g Carbs
1g Protein
Nutrition Facts
Servings Per Recipe 60
Calories 87
% Daily Value *
Total Fat 4g 5%
Saturated Fat 1g 5%
Cholesterol 7mg 2%
Sodium 85mg 4%
Total Carbohydrate 12g 4%
Dietary Fiber 0g 1%
Total Sugars 7g
Protein 1g
Calcium 5mg 0%
Iron 0mg 2%
Potassium 19mg 0%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.