Becel Anything Goes Cookie Dough Apple Spice Oatmeal Cookies

5.0
(2)

The warm goodness of oatmeal and brown sugar pair with apple and cinnamon in this spicy, soft & chewy cookie.

2
2
Prep Time:
15 mins
Cook Time:
8 mins
Additional Time:
2 mins
Total Time:
25 mins
Servings:
60
Yield:
60 cookies

Ingredients

  • 2 ¼ cups all-purpose flour

  • 1 teaspoon baking soda

  • ½ teaspoon salt

  • 1 cup Becel® Buttery Taste or Original Margarine*

  • 1 cup firmly packed light brown sugar

  • ¼ cup granulated sugar

  • 2 large Naturegg™ Omega 3 eggs

  • 1 teaspoon vanilla extract

  • 1 ½ cups old-fashioned or quick oats

  • ½ cup chopped dried apples or fresh apple

  • 1 teaspoon ground cinnamon

  • 3 tablespoons HERSHEY'S® Chipits® White Chocolate Baking Chips

Directions

  1. Preheat oven to 375 degrees F (190 degrees C). Combine flour, baking soda and salt in medium bowl; set aside.

  2. Beat Becel Buttery Taste margarine with sugars in large bowl. Beat in eggs and vanilla until blended. Gradually add in flour mixture; beat just until blended. Stir in oats, apples and cinnamon.

  3. Drop by tablespoonfuls onto ungreased baking sheets, 2-inches (5 cm) apart.

  4. Bake 8 minutes or until edges are golden. Cool 2 minutes on wire rack; remove cookies from sheets and cool completely. Microwave chocolate in small microwave-safe bowl until melted. Drizzle cookies with chocolate.

Note:

*Becel Gold in Quebec.

Nutrition Facts (per serving)

78 Calories
4g Fat
10g Carbs
1g Protein
Nutrition Facts
Servings Per Recipe 60
Calories 78
% Daily Value *
Total Fat 4g 5%
Saturated Fat 1g 3%
Cholesterol 7mg 2%
Sodium 74mg 3%
Total Carbohydrate 10g 4%
Dietary Fiber 0g 1%
Total Sugars 5g
Protein 1g
Calcium 7mg 1%
Iron 0mg 2%
Potassium 24mg 1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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