Recipes Peanut Butter Bliss Cookies - Vegan, Gluten-Free, No-Sugar-Added 4.5 (19) 16 Reviews 5 Photos The best dessert if you are vegan, don't eat added sweetener, on a gluten-free diet, or just simply love soft peanut butter cookies! Recipe by jack beggs Published on April 2, 2019 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo 5 5 5 5 Prep Time: 20 mins Cook Time: 8 mins Total Time: 28 mins Servings: 24 Yield: 2 dozen Jump to Nutrition Facts Ingredients 1 ¼ cups finely chopped pitted dates 1 cup natural peanut butter ¼ cup almond milk 2 teaspoons vanilla extract ½ cup oat flour, or more as needed 1 teaspoon baking soda ½ teaspoon salt (Optional) 2 tablespoons raisins, or to taste Directions Preheat oven to 375 degrees F (190 degrees C). Line 2 baking sheet with parchment paper. Combine dates and peanut butter in a food processor; process on high in 15-second intervals, gradually adding almond milk while processing, until mixture is smooth. Add vanilla extract and mix well. Mix oat flour, baking soda, and salt together in a bowl. Mix date mixture into flour mixture, adding more oat flour if needed, until dough holds together. Form dough into balls, 1 to 2 tablespoons each, and arrange on the prepared baking sheets. Press a fork into each dough ball, dipping fork in water after each press. Gently press a few raisins into each one. Bake in the preheated oven until edges are just beginning to turn golden, 8 to 12 minutes. Cool completely before eating. I Made It Print Nutrition Facts (per serving) 104 Calories 6g Fat 12g Carbs 3g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 24 Calories 104 % Daily Value * Total Fat 6g 8% Saturated Fat 1g 4% Sodium 131mg 6% Total Carbohydrate 12g 4% Dietary Fiber 2g 6% Total Sugars 7g Protein 3g Vitamin C 0mg 1% Calcium 14mg 1% Iron 1mg 3% Potassium 151mg 3% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved