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Simple Slow Cooker Jambalaya

Rated as 4.33 out of 5 Stars

"Chicken, sausage and shrimp simmered with rice & veggies for a one-pot meal that's perfect for family gatherings."
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Ingredients

4 h 49 m servings 404 cals
Original recipe yields 12 servings

Directions

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  1. Combine chicken, sausage, mirepoix mix, diced tomatoes, bell pepper, garlic, Swanson(R) Chicken Broth, Cajun seasoning, thyme, and oregano in a slow cooker. Cook on High until chicken is tender, 4 to 5 hours. Stir occasionally. During the last 30 minutes, add rice and shrimp; stir to combine. Turn off slow cooker.
  2. Let stand, covered, for at least 15 minutes to allow rice to absorb most of the remaining liquid. Garnish with fresh parsley, if desired.

Footnotes

  • Cook's Note:
  • Serve with a green salad & crusty bread, and be sure to have a bottle of hot sauce available for guests to add to their liking.
  • Allstars are loyal Allrecipes community members, selected to be brand ambassadors based on onsite participation, interest, and commitment. Allstars may be compensated for their participation in the Allrecipes Allstar program.

Nutrition Facts


Per Serving: 404 calories; 19.1 g fat; 31.9 g carbohydrates; 26.3 g protein; 123 mg cholesterol; 843 mg sodium. Full nutrition

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Reviews

Read all reviews 14
  1. 21 Ratings

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Most helpful positive review

I followed the instructions, exactly, and it was really good. Next time I cook this, once the rice goes in, I need to walk away and not mess with it until it's done... I was stirring it too muc...

Most helpful critical review

So the base of this recipe is really good, however adding the rice into the crockpot turned it into a glutenous mush. I followed the directions but the rice got really mushy. Next time I will ju...

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I followed the instructions, exactly, and it was really good. Next time I cook this, once the rice goes in, I need to walk away and not mess with it until it's done... I was stirring it too muc...

Quick question. Do you pre cook the rice? Is it 2 cups precooked, or 2 cups uncooked?

I made this for my family. I couldnt find mirepoix so i just chopped up onions, celery and carrots. I mixed it all up in the crockpot and had my son turn on low at 9 am. I came home at 6pm adde...

Easiest jambalaya I've made yet. Followed the recipe very closely and it turned out great. Made a ton, I'll have leftovers for weeks

Delicious.. TYVM for sharing !!!

I made this exactly as the recipe other than I cooked my rice separate and spooned the mixture over rice. It was absolutely delicious. Definitely will make this again!

So the base of this recipe is really good, however adding the rice into the crockpot turned it into a glutenous mush. I followed the directions but the rice got really mushy. Next time I will ju...

The only things I changed were adding extra cajun seasoning, cracked black pepper and a dash of cayenne pepper. I also added more chicken instead of shrimp as my family does not like shrimp. Tur...

This recipe is delicious and very easy to make! My husband and I both loved it, and I will make this again many times. I shared it with my son and daughter-in-law and they enjoyed it too!