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Hidden Valley Bacon & Cheddar Dip

Rated as 4.62 out of 5 Stars

"This creamy, cheesy dip with Hidden Valley® Original Ranch® Dips Mix and lots of crumbled bacon makes a party-pleasing favorite."
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1 h 15 m servings 229
Original recipe yields 12 servings (2 cups)


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  1. In a bowl, add the sour cream and dips mix and stir until well blended. Fold in the cheese and bacon. Chill covered for 1 hour before serving.
  2. Serve with vegetables or chips.

Nutrition Facts

Per Serving: 229 calories; 19 3.4 10.6 47 840 Full nutrition

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Read all reviews 6
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So easy to make and taste amazing (:

Easy and delicious! This recipe can be cut in half successfully. I did let the flavors blend for about 2 hours before serving. I recommend that you take it out of the fridge and let it come to ...

Tastes great! Easy dip to make for potato chips or crackers.

So simple but so delish! I always add more cheese and more bacon because well who doesnt like more cheese and bacon? I serve with Ritz crackers and/or wheat thins.

This dip is simple and delicious!

Everyone loved it! Great with veggies and crackers.