Skip to main content New<> this month
Get the Allrecipes magazine
Lobster Risotto
Reviews:
January 20, 2018

I used half and half in place of light cream. I will make this recipe again with very little cayenne pepper as I found it overwhelming. (I didn’t think so much as a teaspoon would, but it did.) The texture was lovely. I will rate it again next time.

  1. 14 Ratings

  2.  
    Rated as 5 out of 5 Stars
  3.  
    Rated as 4 out of 5 Stars
  4.  
    Rated as 3 out of 5 Stars
  5.  
    Rated as 2 out of 5 Stars
  6.  
    Rated as 1 out of 5 Stars