Recipe by: Dianna Jacobs-Fresh
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May we suggest
A delectable cake with just the right amount of sweetness!
Rich, creamy, boozy and best of all, pumpkiny!
Chocolaty, creamy, cakey, magical!
Cook 5-star weekday dinners every time.
IT WAS GREAT!
Easy and delicious! Definitely cut sugar back to 1/2 cup, and give cake several hours to cool before cutting. Texture is fairly dense and quite moist. Flavor is amazing! The perfect additio...