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Applejack Brandy Cider

Rated as 5 out of 5 Stars
0

"This is a very tasty, but strong fall hard cider recipe. It is great to serve on Thanksgiving! The recipe is per glass, but your best bet is to heat an entire gallon on the stove on a low heat."
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Ingredients

10 m servings 255
Original recipe yields 1 servings (1 drink)

Directions

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Nutrition Facts


Per Serving: 255 calories; 0.1 30.4 0.1 0 15 Full nutrition

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Reviews

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I heated the spices and cider in a crockpot on thanksgiving morning and we served up warm cider all day just adding the alcohol per glass. I used cinnamon whiskey instead. Strong, so tasty. G...