Apple Cinnamon Oatmeal Muffins

Name: Apple Cinnamon Oatmeal Muffins
Prep time: 20 min
Cook time: 15 min
Total time: 35 min
Ingredients: 0.25 cup quick-cooking oats; 1 tablespoon brown sugar; 1 tablespoon melted butter; 0.25 teaspoon ground cinnamon; 1.5 cups quick-cooking oats; 1.5 cups all-purpose flour; 0.5 cup brown sugar; 1.5 teaspoons ground cinnamon; 1 teaspoon baking powder; 0.5 teaspoon baking soda; 0.5 teaspoon salt; 0.5 cup unsweetened applesauce; 0.5 cup milk; 0.25 cup vegetable oil; 1 large egg, lightly beaten; 1 teaspoon vanilla extract; 1 apple - peeled, cored, and chopped

4.6

(124)

98 Reviews

52 Photos

Delicious apple oatmeal muffins make the perfect snack or breakfast!

Recipe by Chelsey Carr

Updated on August 15, 2022

52

Prep Time:

20 mins

Cook Time:

15 mins

Total Time:

35 mins

Servings:

12

Yield:

12 muffins

Jump to Nutrition Facts

Ingredients

Topping:

¼ cup quick-cooking oats
1 tablespoon brown sugar
1 tablespoon melted butter
¼ teaspoon ground cinnamon

Muffins:

1 ½ cups quick-cooking oats
1 ½ cups all-purpose flour
½ cup brown sugar
1 ½ teaspoons ground cinnamon
1 teaspoon baking powder
½ teaspoon baking soda
½ teaspoon salt
½ cup unsweetened applesauce
½ cup milk
¼ cup vegetable oil
1 large egg, lightly beaten
1 teaspoon vanilla extract
1 apple - peeled, cored, and chopped

Directions

Preheat the oven to 400 degrees F (200 degrees C). Grease a 12-cup muffin pan or line with paper liners.
Make topping: Mix oats, brown sugar, melted butter, and cinnamon in a small bowl; set aside.
Make muffins: Whisk together oats, flour, brown sugar, cinnamon, baking powder, baking soda, and salt in a large bowl. Whisk together applesauce, milk, oil, egg, and vanilla extract in a medium bowl. Stir applesauce mixture into flour mixture until all ingredients are moistened. Fold in chopped apple.
Spoon batter into the prepared muffin cups about 2/3 full; sprinkle oat topping mixture evenly over each muffin.
Bake in the preheated oven until a toothpick inserted near the center comes out clean, about 15 minutes.

Nutrition Facts (per serving)

196	Calories
7g	Fat
30g	Carbs
4g	Protein

Nutrition Facts
Servings Per Recipe 12
Calories 196
% Daily Value *
Total Fat 7g	9%
Saturated Fat 2g	9%
Cholesterol 19mg	6%
Sodium 210mg	9%
Total Carbohydrate 30g	11%
Dietary Fiber 2g	8%
Total Sugars 10g
Protein 4g
Vitamin C 1mg	4%
Calcium 56mg	4%
Iron 1mg	8%
Potassium 111mg	2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.