Rating: 4 stars
12 Ratings
  • 5 star values: 5
  • 4 star values: 4
  • 3 star values: 0
  • 2 star values: 1
  • 1 star values: 2

A small recipe I improvised while for my lactose-intolerant friend.

Recipe Summary

cook:
5 mins
total:
10 mins
prep:
5 mins
Servings:
6
Yield:
6 servings
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Ingredients

6
Original recipe yields 6 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Microwave coconut oil until melted, 30 to 45 seconds.

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  • Beat coconut oil, confectioners' sugar, and vanilla extract together in a bowl with a hand mixer until desired consistency is reached.

Cook's Note:

For a richer flavor but still coconuty taste, substitute 1/4 cup butter and 1/4 cup coconut oil for the coconut oil.

You can use either refined of unrefined coconut oil.

Nutrition Facts

321 calories; carbohydrates 41.7g; fat 18.2g; sodium 0.5mg. Full Nutrition
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