Baked Chicken Schnitzel
Growing up, chicken schnitzel was a classic. I decided to make this dish oven-friendly using less oil, and an easier cleanup. This dish tastes great with potato salad, or mashed potatoes and a nice crisp salad. Tastes great the next day cold too! It's a family-favorite! Enjoy with fresh squeezed lemon juice.
Recipe Summary test
You can also use panko or season your own bread crumbs.
Nutrition data for this recipe includes the full amount of breading ingredients. The actual amount of breading consumed will vary.