Delicious! I left out the butter. Thank you for the recipe.
Easy and delicious. I added some chopped sweet mini peppers for a bit of zest.
Delicious! Both my husband & I loved it.
We enjoyed this and the color was lovely. My one sweet potato was bad so had to make a last minute substitution of a small butternut squash -- it probably would be 5 stars with a sweet potato. I also just matchsticked the veggies with the food processor.
I made this very similiar to recipe. I used 1 tablespoon of bacon grease instead of butter, and used fresh basil instead of parsley. It went very well with bbq pork chops!
We loved this colorful autumn side dish.