Sauteed Garden Fresh Green Beans

I really liked how quick this was! I had fresh organic green beans with which to make a simple side dish. Came across this recipe and poured a swirl of extra virgin olive oil in the skillet an...

Wow. All I can say is WOW! The last time I had green beans they either came in a frozen square or a casserole! This is my first time making fresh green beans. They were delicious! I followed the...

I steamed the string beans first for 7 minutes and then sauteed them in the olive oil and seasoning. Quite delicious!

The seasoning stuck to the pan instead of the green beans. Had to put the lid on for a bit of steaming effect otherwise these never would have cooked - looked nice and roasted but were still raw...

Very basic, and very delicious. I've tried several green bean recipes that were a lot of work, and honestly were not that great. Every single member of my family loved these - from the picky e...

SImple, but tasty. I added garlic, shallots, and fresh mushrooms.

I think often we get caught up in making something basic "fancy." Well, at least I have! No need to always do that. Yes, this recipe is basic, but it's also VERY good. Just doesn't get any e...

These are amazing - the only cooked green beans my husband will eat! He just said “wow, those are so good we don’t need any fries with our dinner!” I recommend steaming in the microwave to nearl...

As others have commented, this is a great basic recipe. It's a 5-star recipe as-is, but it it also very adaptable. For tonight's version, I added bacon and green onions.