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Pan Seared Pork Chops Topped with Brown Sugar Glazed Apples and Bacon
Sweet and smoky pork chops are topped in a deep rich pan sauce made from the glazed apples, crisp bacon, Swanson® Unsalted Chicken Stock, green onions, and lemon juice.
By Campbell's Kitchen

Ingredients
4
Original recipe yields 4 servings
Directions
Cook's Note:
I served the pork chops with Cheddar couscous using the remaining Swanson(R) Unsalted Chicken Stock.
Tips
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Nutrition Facts
Per Serving:
647 calories; protein 39.6g; carbohydrates 36.4g; fat 38.9g; cholesterol 128.4mg; sodium 1044.1mg. Full Nutrition
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