Rating: 4.5 stars
86 Ratings
  • 5 star values: 50
  • 4 star values: 21
  • 3 star values: 11
  • 2 star values: 1
  • 1 star values: 3

My husband and I made this up while we were on a vegan diet. All 3 ingredients are superfoods so not only is this chocolate yummy, but actually good for you! Serving ideas: dip fruits in it, chill and roll into truffles, press into mold and chill, or make hot chocolate.

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Ingredients

24
Original recipe yields 24 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Mix coconut oil, cocoa powder, and maple syrup together in a bowl until evenly combined.

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Cook's Note:

Because coconut oil has a low melting point (76 degrees F/24 degrees C) this will harden a lot in the fridge.

Nutrition Facts

121 calories; protein 0.7g; carbohydrates 10.8g; fat 9.6g; sodium 1.9mg. Full Nutrition
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