Easy, simple and delicious.
I made it following directions only we used a spice cake mix. It turned out amazing, got a lot of compliments and requests for the recipe , no one could believe it was a " dump cake " The spice cake gave it that extra "flavor of fall. Will definitely be making this again for Thanksgiving. Will also try with reg yellow or white cake mix for a anytime dessert. Thank you for sharing. So simple, but oh so good.
Made this for my son's birthday and it was delicious! He likes apple pie and loves cake, so he asked for an "apple pie cake". This was easy to make and the vanilla ice cream did help cut the sweetness so that it didn't taste too sweet. I added cinnamon to the apple pie filling and sprinkled a bit of the cinnamon on top of the cake mix. I also added a half teaspoon of pure vanilla extract to the butter before drizzling on top. Oh, and I let it bake for about 2 minutes extra because it didn't seem brown enough. By the time I took it out of the oven, the apple pie filling was bubbling up through spots.
How could something so easy be so good? All I can say is that it just disappeared in no time with compliments. I was slightly embarrassed to give the easy recipe but I did credit my go-to source Allrecipes. I will use this in the future as an easy favorite. I also served this with vanilla ice cream.
Had 1 can of apple pie filling plus a can of peaches(7 oz). Put those on the bottom mixed. Sprinkled cinn/sugar mix over that. Put the contents of the yellow cake mix on that and smoothed it out. Drizzled stick of melted butter over the mixture. Sprinkled cinn/sugar mix over it and baked 40 min at 350. Pulled it out and found some powdered areas so I used a fork to mix those areas with fruit under them. Then once all was wet, I put 30 pecan half's on top, and put it back in the oven for 15 minutes until it browned slightly. I will definitely make again.
Made this with one can of blueberry and one of cherry pie filling. Delicious!
Used blueberry pie filling. Made the cake mix as directed. It was a hit.
Not bad. Super easy but I had a problem with all the cake mix not getting moistened by the apple mix underneath or the butter above. When i reheated it I used more melted butter poured over the top - worked well. Tastes great.
I made it as the recipe called for. It turned out delicious. My problem came with the leftovers. They became mush the next day. Usually, nothing stops my sweet tooth, but that did. I had to throw them away. I gave it three stars because I know next time I make it, it will be for a family gathering where it will be gone in one day!