Rating: 4.5 stars
7 Ratings
  • 5 star values: 4
  • 4 star values: 2
  • 3 star values: 1
  • 2 star values: 0
  • 1 star values: 0

Easy and delicious buffalo wing sauce. Coat wings prepared in desired method - I prefer them deep-fried and crispy.

Recipe Summary

cook:
5 mins
total:
10 mins
prep:
5 mins
Servings:
24
Yield:
24 servings
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Ingredients

24
Original recipe yields 24 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Melt butter in a saucepan over low heat; stir in garlic powder until dissolved. Add hot sauce and vinegar to butter mixture; bring to a boil. Remove saucepan from heat.n

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Cook's Notes:

Has become an instant favorite with everyone who has tried it. Very hard to beat for both flavor and simplicity.

To add extra heat, drop in some jalapeno slices and/or red pepper flakes just before removing the sauce from the burner.

Also works well on top of burgers.

Nutrition Facts

19 calories; protein 0.3g; carbohydrates 1.2g; fat 1.6g; cholesterol 3.8mg; sodium 749.6mg. Full Nutrition
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