This is a great sauce to toss your wings in. Be aware that this sauce has a lot of heat, but the honey takes some of the edge off. This is easily my favorite wing sauce recipe. Toss wings in sauce or brush on after cooking.

Eric
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Ingredients

8
Original recipe yields 8 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Combine ketchup, honey, mustard, vinegar, soy sauce, red pepper flakes, chile-garlic sauce, hot pepper sauce, whiskey, and garlic in a saucepan; cook and stir over medium-high heat until sauce begins to bubble, 5 to 10 minutes. Remove saucepan from heat.

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Nutrition Facts

117 calories; 1.9 g protein; 25.2 g carbohydrates; 0 mg cholesterol; 866.7 mg sodium. Full Nutrition

Reviews (2)

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Most helpful critical review

Rating: 3 stars
12/17/2015
This sauce was tasty but extremely spicy. I had to add more honey and coconut sugar to tone it down. It was good on wings but if you don't like them lightning hot I would add only one tablespoon of red pepper flakes and less half of the portion of siriacha. Read More
(1)
2 Ratings
  • 5 star values: 0
  • 4 star values: 0
  • 3 star values: 2
  • 2 star values: 0
  • 1 star values: 0
Rating: 3 stars
12/16/2015
This sauce was tasty but extremely spicy. I had to add more honey and coconut sugar to tone it down. It was good on wings but if you don't like them lightning hot I would add only one tablespoon of red pepper flakes and less half of the portion of siriacha. Read More
(1)
Rating: 3 stars
08/19/2019
I eyed the measurements and felt they were off. Too hot, even for me. I used all of the ingredients, but to my taste. It ended up delicious! Thank you for the base! Read More