Rating: 5 stars
5 Ratings
  • 5 star values: 5
  • 4 star values: 0
  • 3 star values: 0
  • 2 star values: 0
  • 1 star values: 0

When recipes (such as hush puppies, corn bread, corn dogs, etc) call for self-rising cornmeal and you have none at home, it's easy to make your own with these three ingredients. Store in an air-tight container.

Recipe Summary test

prep:
5 mins
total:
5 mins
Servings:
4
Yield:
1 cup
Advertisement

Ingredients

4
Original recipe yields 4 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Mix cornmeal, baking powder, and salt together in a bowl.

    Advertisement

Nutrition Facts

122 calories; protein 2.4g; carbohydrates 26.8g; fat 0.6g; sodium 658.7mg. Full Nutrition
Advertisement

Reviews (4)

Most helpful positive review

Rating: 5 stars
12/26/2017
So nice to have this on all recipes! This was perfect for my skillet cornbread! The recipe calls for 15 tablespoons of cornmeal. Since there are 16 tablespoons in a cup, I just filled a whole cup with cornmeal and used a measuring spoon to remove 1 tablespoon instead of counting out 15. Read More
(35)
5 Ratings
  • 5 star values: 5
  • 4 star values: 0
  • 3 star values: 0
  • 2 star values: 0
  • 1 star values: 0
Rating: 5 stars
12/26/2017
So nice to have this on all recipes! This was perfect for my skillet cornbread! The recipe calls for 15 tablespoons of cornmeal. Since there are 16 tablespoons in a cup, I just filled a whole cup with cornmeal and used a measuring spoon to remove 1 tablespoon instead of counting out 15. Read More
(35)
Rating: 5 stars
08/18/2016
This little substitute worked perfectly when I made Vicki's Hush Puppies. Thanks for sharing! #cookingwithwingman Read More
(7)
Rating: 5 stars
09/07/2015
Works perfectly! I left out the salt because my recipe already called for it. Thank you for the recipe. Read More
(2)
Advertisement
Rating: 5 stars
07/19/2021
7.19.21 This recipe now makes it one less thing I need to keep on hand. I needed 1 cup of self-rising cornmeal for a muffin recipe, so I used that amount (16 tablespoons cornmeal, not 15 tablespoons), and my muffins rose beautifully. Read More
Rating: 5 stars
06/23/2016
YAY!!! Thank you! Read More