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Beef Taco Noodle Casserole

Rated as 4.28 out of 5 Stars

"Egg noodle casserole recipe with seasoned ground beef, Southwest vegetables, tomatoes and cheese."
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Ingredients

45 m servings 490 cals
Original recipe yields 6 servings

Directions

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  • Prep

  • Ready In

  1. Preheat oven to 400 degrees F. Spray 13x9-inch glass baking dish with cooking spray. Place uncooked noodles in baking dish.
  2. Heat large skillet over medium-high heat. Add beef; cook 5 to 7 minutes or until crumbled and no longer pink. Drain. Add vegetables, undrained tomatoes, enchilada sauce and water to skillet; stir. Bring to a boil. Pour mixture over noodles.
  3. Cover dish tightly with foil; bake 15 minutes. Stir; sprinkle with cheese and cover with foil. Bake 10 minutes more or until noodles are tender. Sprinkle with green onions. Serve with sour cream, if desired.

Nutrition Facts


Per Serving: 490 calories; 25.1 g fat; 38 g carbohydrates; 26.8 g protein; 101 mg cholesterol; 520 mg sodium. Full nutrition

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Reviews

Read all reviews 27
  1. 32 Ratings

  2.  
    Rated as 5 out of 5 Stars
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    Rated as 4 out of 5 Stars
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    Rated as 3 out of 5 Stars
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    Rated as 2 out of 5 Stars
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    Rated as 1 out of 5 Stars
Most helpful positive review

I added taco seasoning and used a can of cheese soup instead of the enchilada sauce. It was excellent! Will definitely make again.

Most helpful critical review

I tweaked this recipe slightly as I could tell that there wasn't much flavor going on. Made as written, it would be very family/kid friendly. Here are my changes and suggestions. I added a smal...

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I added taco seasoning and used a can of cheese soup instead of the enchilada sauce. It was excellent! Will definitely make again.

I tweaked this recipe slightly as I could tell that there wasn't much flavor going on. Made as written, it would be very family/kid friendly. Here are my changes and suggestions. I added a smal...

This was very good. I did tweak the recipe based on some of the reviews. I added taco seasoning and I pulled the foil off for the last 10 minutes. My grocery store did not have the bag of frozen...

Another success with the seniors here in Lemoore. If it is a casserole or soup we usually have success as they are a comfort loving bunch of seniors!

We liked it, but will make the ground beef with taco seasoning next time to give it a little more flavor on the beef.

This turned out perfect! I found Birds Eye Southwest Vegetable Mix with corn, black beans, mild poblano chilies, red peppers and roasted onions. I also used ground turkey. Should I take away on...

I really liked this recipe, and we have enough leftovers for several days! I made a few small changes for more flavor. I used lean ground turkey instead of beef, and I added some chopped onion, ...

Was really good, husband loved It! for sure will make again!

Added Jalapeno & Onion & Taco seasoning to the meat. Left the rest the same. Great dish I just wanted mine spicy.