Rating: 4.5 stars
2 Ratings
  • 5 star values: 1
  • 4 star values: 1
  • 3 star values: 0
  • 2 star values: 0
  • 1 star values: 0

This creamy dip is great for all things potato (fries and chips especially) and also makes a great steak dip. It's even good spread on a roast beef sandwich! Everyone loves it, and no one can guess what's in it. The combination of the two ingredients is surprisingly different than either alone. I strongly encourage using Kikkoman® soy sauce, as other brands I have tried tasted very different and not nearly as good.

Gallery

Recipe Summary

total:
5 mins
prep:
5 mins
Servings:
4
Yield:
1 cup
Advertisement

Ingredients

4
Original recipe yields 4 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Mix sour cream and soy sauce together in a bowl until evenly combined.

    Advertisement

Cook's Notes:

You can add more or less soy sauce to taste - it's hard to mess up.

Nutrition Facts

127 calories; protein 2.3g; carbohydrates 3.1g; fat 12.1g; cholesterol 25.3mg; sodium 481.4mg. Full Nutrition
Advertisement