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Lick-the-Bowl-Clean Chocolate Frosting

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Recipe by:

"This chocolate frosting is by far the best I've ever eaten. The secret is the Bailey's®. It has a terrific consistency, and will make any cake or cupcakes an extra special lick the fork clean treat!"
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Ingredients

15 m servings 274 cals
Original recipe yields 20 servings

Directions

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  • Prep

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  1. Beat 1/2 of the confectioner's sugar, shortening, cold water, cocoa powder, Irish cream liqueur, vanilla extract, and salt together in a bowl with an electric mixer until light and fluffy, about 8 minutes. Beat in the remaining confectioner's sugar. If necessary, add cold water, 1 tablespoon at a time, to reach desired consistency.
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Footnotes

  • Cook's Note:
  • This will frost a 2- layer cake or 24 to 28 cupcakes.

Nutrition Facts


Per Serving: 274 calories; 10.6 g fat; 46.2 g carbohydrates; 0.4 g protein; 0 mg cholesterol; 59 mg sodium. Full nutrition

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