Green Tea and Mint Mousse
A touch of mint and green tea melted into the white chocolate makes this simple mousse a light and refreshing dessert. Top with a slice of star fruit and a mint sprig for an extra burst of flavor.
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Recipe Summary
Ingredients
6
Original recipe yields 6 servings
Directions
Cook's Notes:
Use 100% matcha for its antioxidant benefits.
Mint is optional, but acts as a nice counter-balance to the green tea.
Nutrition Facts
Per Serving:
379 calories; protein 4.6g; carbohydrates 23.8g; fat 30.4g; cholesterol 75.8mg; sodium 71.5mg. Full Nutrition