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Chef John's Chocolate Chip Cookies
August 24, 2015

I cut the salt back to 1 teaspoon but otherwise followed the recipe. I found the measuring out from the plastic bag a tedious task so won't do that again, and the mixing with a spatula was a pain, too, so I pulled out my handmixer. These are so very yummy! My family just loves them! I do have to admit that one family member who shall remain nameless asked me to make some without the chocolate chips! So another batch will be on the way soon. Mine looked exactly like what the description predicted: very thin, crispy on the edges, and very buttery! Thanks, Chef John--once again!

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