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Thick Cut-Outs
Reviews:
February 07, 2001

The only reason i didnt rate the a 5* was because i thought it lacked a touch of more flavor. THIS IS A GREAT COOKIE, but next time i am going add some Almond Extract and see if it fixes it. The dough is Very Easy to work with! I think one should watch the clock carefully on these and not go to or over 10mins! PS.(THE # OF EGGS IS CORRECT)

  1. 268 Ratings

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    Rated as 5 out of 5 Stars
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    Rated as 4 out of 5 Stars
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    Rated as 3 out of 5 Stars
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    Rated as 2 out of 5 Stars
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    Rated as 1 out of 5 Stars