Ramen Chicken Noodle Soup

Loved this quick, easy, and wonderfully tasty soup! I used a low sodium broth, so added in a little of the chicken flavored ramen packet for a little bit of extra flavor. The ginger and soy sauc...

Made this twice. Followed recipe first time except for red pepper which I don't care for. Next time substituted Bok Choy for celery to add to Asian taste. Almost any vegetables could be added. M...

I loved this soup. It's simple and quick to prepare, and the Asian flavor is a nice change from the every day chicken noodle. I did need to add more broth after the noodles cooked, because it al...

I did change a few things due to preference. I had to split the pot in half to make two, some like ginger, some didn't. Personally, I liked the ginger! I used dried red bell pepper instead of...

I loved ramen noodles as a kid but they became boring to me as an adult. Until I started dressing them up that is and I fell back in love with them all over again. I loved the flavor and color c...

I was looking for a base for ramen soup and this fit the bill. I did add bbq pork and shrimp instead of chicken which was really good. When i stirred in the package of ramen noodles it didn’t lo...

Really easy and really good, my husband had 2 bowls! I used celery and carrots only and had to add a bit more broth since I added almost 2 full ramen packets. Topped it off with sriracha and it...

No flavor. Horrible recipe.

Boring flavor. Like a typical chicken noodle soup.