Skip to main content New this month
Get the Allrecipes magazine

Cranberry Pecan Multi-Grain Stuffing

Rated as 5 out of 5 Stars

"Perfect holiday or special occasion side-dish using Minute® Multi-Grain Medley--sautéed onion and crisp celery, tangy dried cranberries all simmered in broth. Don't forget to add the toasted chopped pecans!"
Added to shopping list. Go to shopping list.


20 m servings 242 cals
Original recipe yields 4 servings


{{model.addEditText}} Print
  • Prep

  • Cook

  • Ready In

  1. Heat oil in a medium saucepan over medium heat. Add onion and celery and cook 2 minutes. Add poultry seasoning, cranberries and broth.
  2. Bring to a boil and stir in Multi-Grain Medley. Cover, reduce heat and simmer 5 minutes.
  3. Remove from heat and let stand 5 minutes. Stir in pecans and season with salt and pepper, if desired.

Nutrition Facts

Per Serving: 242 calories; 15.1 g fat; 26.9 g carbohydrates; 3.2 g protein; 0 mg cholesterol; 103 mg sodium. Full nutrition

Similar recipes


Read all reviews 1
Most helpful
Most positive
Least positive

Used some plum jam and walmuts