Ingredients5 m servings 104
- Beat cream cheese and sucralose sweetener together in a bowl using an electric mixer until smooth and creamy; stir in whipped topping and vanilla extract until smooth.
Per Serving: 104 calories; 8.1 5.7 2.2 11 61 Full nutrition
ReviewsRead all reviews 6
I used Swerve confectioners instead of sucralose (1 whole cup since it measures equal with sugar, unlike sucralose) and this was ridiculously good. Fresh tasting and sweet. Swerve has no aftert...
Followed the recipe exactly. Was very good. Used splendid, and Kroger brand whipped topping and Philadelphia cream cheese.
Really tasty! The whipped topping consistency lends a soft, light look to my cupcake! Thank you!