Made 5 pints and tastes terrific - really easy. My family doesn't tolerate green pepper well, so put in a red & yellow. Thanks, for the recipe.
This is the best sweet relish I have ever tasted. I make over 16 jars per year for family and friends.
Mine did not look at all like the picture but it was easy to make and very tasty although quite sweet. Will try less sugar next time because I will make this again for sure!