This creamy dressing is flavorful and delicious.

Gallery

Recipe Summary

prep:
10 mins
total:
10 mins
Servings:
4
Yield:
2 /3 cup
Advertisement

Ingredients

4
Original recipe yields 4 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Whisk yogurt, mustard, garlic, cumin, and black pepper together in a bowl. Slowly pour olive oil into mixture while continually whisking until dressing is smooth.

    Advertisement

Nutrition Facts

112 calories; protein 1.3g 3% DV; carbohydrates 3.3g 1% DV; fat 10.6g 16% DV; cholesterol 1.2mg; sodium 156.3mg 6% DV. Full Nutrition

Reviews (4)

Read More Reviews

Most helpful positive review

Rating: 5 stars
06/15/2016
So good! Read More

Most helpful critical review

Rating: 3 stars
02/23/2020
I added 1 t of sugar, 2 tsp lemon juice, and salt. I thought it tasted bland and with these additions I really like it! Read More
5 Ratings
  • 5 star values: 2
  • 4 star values: 1
  • 3 star values: 1
  • 2 star values: 0
  • 1 star values: 1
Rating: 4 stars
09/03/2015
So easy to have a good quick to make homemade salad dressing. When I first tasted this dressing just on my fingertip I was afraid it was too "mustardy" for me. But after I put it on my greens and veggies it was just fine. A little goes a long way for me. I liked it! Read More
Rating: 3 stars
02/23/2020
I added 1 t of sugar, 2 tsp lemon juice, and salt. I thought it tasted bland and with these additions I really like it! Read More
Rating: 1 stars
10/27/2015
Didn't love this. Not a great balance of flavor. Read More
Advertisement
Rating: 5 stars
06/15/2016
So good! Read More