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Chicken Cabbage Wraps

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"Easily microwaveable for lunch or dinner. This meal is very filling and full of flavor."
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Ingredients

22 m servings 88 cals
Original recipe yields 5 servings

Directions

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  1. Mix celery, carrots, bell peppers, and water chestnuts together in a microwave-safe bowl. Add sesame-ginger dressing and curry paste and toss to coat.
  2. Cover vegetables and microwave on high until fork tender, about 4 minutes. Stir chicken into vegetables and microwave on high until chicken is heated through, about 2 minutes.
  3. Place cabbage leaves in a microwave-save bowl and microwave until soft, about 1 minute. Spoon equal portions of vegetable mixture onto each cabbage leaf.

Nutrition Facts


Per Serving: 88 calories; 2.4 g fat; 9.2 g carbohydrates; 7.1 g protein; 17 mg cholesterol; 263 mg sodium. Full nutrition

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