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My review
Broccomoli Dip
11
Becka
"Low-cal guacamole alternative that's super tasty. Great as a veggie or chip dip."
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Ingredients
2 h 15 m servings 36Original recipe yields 6 servings
- Adjust
- US
- Metric
Directions
{{model.addEditText}} Print- Place a steamer insert into a saucepan and fill with water to just below the bottom of the steamer. Bring water to a boil. Add broccoli, cover, and steam until very tender, 5 to 10 minutes.
- Blend broccoli, sour cream, onion, lemon juice, chili powder, salt, and garlic in a food processor or blender until very smooth. Refrigerate until completely chilled, 2 to 3 hours.
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Footnotes
- Partner Tip
- Reynolds® parchment can be used for easier cleanup/removal from the pan.
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Reviews
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7/17/2015
Great dip... next time I would use onion powder instead as the raw onion was a bit much for me
5/28/2019
Even my non-broccoli eating husband ate a ton of this! I swapped lime juice for the lemon juice and used onion powder instead of raw onion. Only other suggestion, next time I will increase chili...
10/14/2018
very nice - I might go a little spicier next time. Several people complimented me on it and I told them to come here for the recipe.
12/11/2016
This is one of the most delicious things I have ever made myself. I can't wait to make this for my family this holiday season.