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Quick and Easy BBQ Pizza

Rated as 3 out of 5 Stars

"This BBQ chicken pizza is quick and easy. I used Montgomery Inn BBQ sauce (my fav) and Pillsbury® ready-made pizza crust. My friends loved it!"
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30 m servings 767
Original recipe yields 4 servings


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  1. Preheat oven to 350 degrees F (175 degrees C). Grease a baking sheet.
  2. Heat olive oil in a skillet over medium heat; cook and stir onion, red bell pepper, and mushrooms until tender, 5 to 10 minutes. Add diced tomatoes; cook and stir until heated through, 2 to 3 minutes. Combine vegetable mixture and chicken in a large bowl; add barbeque sauce and mix well.
  3. Spread pizza crust onto the prepared baking sheet. Spoon barbeque sauce mixture over crust and top with cheese blend.
  4. Bake in the preheated oven until cheese is bubbling and melted, 13 to 18 minutes.


  • Partner Tip
  • Reynolds® Aluminum foil can be used to keep food moist, cook it evenly, and make clean-up easier.

Nutrition Facts

Per Serving: 767 calories; 26.6 92.7 36.5 85 2856 Full nutrition

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Read all reviews 2
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I wish I had read the review before making the pizza. 18 ounces of barbecue sauce is entirely too much for a single pizza and 10 oz of chicken was entirely too little. It think it would be bette...

I made two 15x10 pizzas, doubling only the crust, chicken and cheese. I was able to use one onion, one red pepper, one can diced tomatoes and slightly less than one bottle of BBQ sauce for b...