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Ingredients5 m servings 74
Original recipe yields 1 servings (1 cone)
- Combine blueberries and strawberries together in a bowl. Spoon half of the berries into ice cream cone and add 1 tablespoon whipped topping. Repeat layering with remaining half of berries and remaining 1 tablespoon whipped topping. Top with sprinkles.
Per Serving: 74 calories; 2.3 13.4 0.7 < 1 7 Full nutrition
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