Slices of roasted pork loin and ham are layered with mustard, pickles, and Swiss cheese in a hoagie roll. The sandwiches are then grilled in butter until golden brown.
8.4.16 We have many, many Cuban restaurants in Tampa, and this is an authentic version of a Cuban Sandwich. Used my panini pan to "press" the sandwich, typically the way they are served. Split a sandwich with my husband today for a very nice lunch.
Read More 8.4.16 We have many, many Cuban restaurants in Tampa, and this is an authentic version of a Cuban Sandwich. Used my panini pan to "press" the sandwich, typically the way they are served. Split a sandwich with my husband today for a very nice lunch.
I confess I didn't use Smithfield products as their not available here. However I found very good subsitutes at Lavergne Western Beef in Navan. I will make this again, and again!
Great sandwich, made exactly as the recipe calls for. My wife and I love it and have it from time to time...
I just made this for dinner tonight, very yummy. I used a grill pan with press ,homemade pickles and Dijon mustard. but I did cheat by using leftover pork roast instead of a pork loin. I will make this again, yummy in our tummy!!!
I cannot stand mustard or pickles but stepped out of my box and loved this sandwich.
Simple, easy to follow... perfect recipe! Definitely would recommend to a friend. I followed it and sandwich came out de- li-cious????
