Chunks of seasoned boneless pork sirloin roast are quickly sauteed with broccoli and carrots, then tossed with herbs, grated cheese, bow tie pasta and more veggies for this colorful, main dish salad.
Would be better with chicken. The pork was tough, even tho I marinated it.
Read MoreI had leftover pork the other day and I made this and this is very awesome thumbs up from everybody in the family to make it again
Made as directed minus the tomatoes since I didn't have any. Bumped up the garlic and added nutmeg to the white sauce. Nice comfort food.
I cut this down for 2 people by only using 2 small pork loin chops. To the meat/broccoli mixture, I added 1/2 thinly sliced zuchini, 1/2 red pepper, and a few mushrooms. Very tasty...will make again.
Delicious- will definitely make again! Perfect leftovers to take to work for lunch, too. I didn't use preseasoned pork, so I rubbed it with garlic cloves and peppered it while it was thawing.
