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Ingredients15 m servings 50 cals
Original recipe yields 6 servings (1 pitcher)
- Pour boiling water into a mug and add chai tea bags. Allow tea to steep for at least 5 minutes. Remove tea bags.
- Combine lime juice and lime zest in a pitcher; add enough ice to fill pitcher halfway. Slowly pour chai tea over ice; stir. Add enough water to fill pitcher; stir in sugar.
Per Serving: 50 calories; 0 g fat; 14.1 g carbohydrates; 0.3 g protein; 0 mg cholesterol; 13 mg sodium. Full nutrition
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