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Almond Milk Frappuccino®

Almond Milk Frappuccino®

made it | 3 reviews | photos

Recipe by: laura t

"A light frozen coffee drink that is easily adaptable. I have substituted Starbucks® Via™ ready-made for the espresso shots and I sometimes add a handful of chocolate chips to the blender."

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Directions

Prep
5 m
Ready In
5 m

Blend ice, almond milk, espresso, and honey in a blender until smooth.

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Footnotes

Cook's Note:
Any sweetener can be used in place of the honey.

Nutrition Facts

Per Serving: 120 calories; 2.8 g fat; 23.3 g carbohydrates; 1.2 g protein; 0 mg cholesterol; 177 mg sodium. Full nutrition

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Reviews

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Paula

6/24/2015

As the submitter suggested, I used a different sweetener (stevia) and substituted the Starbuck's Via pack for the espresso. Delicious afternoon pick-me-up while I read!

Jake N.

10/16/2017

I changed the honey to 1/4 of sugar. I had regular almond milk so added 1 tsp. of vanilla. I thought it tasted pretty good, maybe a bit thin b/c of almond milk in which case I might suggest a...

Sarah G

6/25/2017

Love this! Used regular almond milk and vanilla extract instead along with cold brew concentrate (about 3 ounces) and it was delicious! Will do it again!

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