Rice Cooker Chicken Quinoa with Sun-dried Tomatoes

Rating: 4.33 stars
3 Ratings
  • 5 star values: 1
  • 4 star values: 2
  • 3 star values: 0
  • 2 star values: 0
  • 1 star values: 0

Sun-dried tomatoes and curry mix well in this lightly flavored dish.

By Nick

Gallery

Recipe Summary

prep:
15 mins
cook:
45 mins
total:
1 hr
Servings:
1
Yield:
1 serving
Nutrition Info
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Ingredients

1
Original recipe yields 1 servings
The ingredient list now reflects the servings specified

Directions

  • Stir chicken breast cubes, water, quinoa, onion, sun-dried tomatoes, garlic, curry powder, and ground black pepper together in the bowl of a rice cooker.

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  • Cook on white rice setting according to manufacturer's directions.

Nutrition Facts

Per Serving:
472 calories; protein 45g; carbohydrates 55.4g; fat 8g; cholesterol 87.8mg; sodium 366.7mg. Full Nutrition
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Reviews (3)

Read More Reviews

Most helpful positive review

mgueye
Rating: 4 stars
02/08/2017
My husband and I really liked this dish. If you want a little bit of a bolder taste and enough for a family I used one cup of quinoa mixing it with white cooking wine with water (made measurements according to package directions). I added olive oil and Bosari salt which you can get at Whole Foods to taste. It was great and I made a side of sautéed spinach with garlic olive oil and a little bit of seasoning. Great healthy dish. Read More
Helpful
(1)
3 Ratings
  • 5 star values: 1
  • 4 star values: 2
  • 3 star values: 0
  • 2 star values: 0
  • 1 star values: 0
Reviews:
Most Helpful Most Positive Least Positive Newest
mgueye
Rating: 4 stars
02/08/2017
My husband and I really liked this dish. If you want a little bit of a bolder taste and enough for a family I used one cup of quinoa mixing it with white cooking wine with water (made measurements according to package directions). I added olive oil and Bosari salt which you can get at Whole Foods to taste. It was great and I made a side of sautéed spinach with garlic olive oil and a little bit of seasoning. Great healthy dish. Read More
Helpful
(1)
Mrs V
Rating: 5 stars
08/13/2018
I substituted water with bone broth and added salt. Very tasty and very easy(I don t usually cook)! Read More
Michael Rosencrants
Rating: 4 stars
02/10/2017
I liked this. If I make it again I would definitely either add more curry or the white wine as suggested. Good enough as it is but a little more spark wouldn't hurt. Thanks for sharing. Read More
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