White Balsamic Vinaigrette

This is a great dressing. I prefer fresh garlic over garlic powder so I used one clove of garlic through my garlic press and I upped the white balsamic a bit because I found it a little too oil...

This is an excellent dressing -- so quick and easy to whip up and I usually have all the ingredients on hand. I've made it several times. Nice and light to have on a salad when you are having a...

I did like this vinaigrette! I thought I'd have to add more vinegar, but I didn't. The mix is a rather common proportion of olive oil to vinegar. I'm rating it a 4 instead of a 5 only because...

FYI: This is not the dressing that is used on the Fuji apple salad it's a white creamy this salad dressing that yo can buy in the grocery store made by Panera br as which is called Panera bread ...

I liked it but I found it just a tad too sweet. I made three changes...I cut the honey back to 2 tsp, added 2 large cloves of garlic (micro planed) and added a tsp of dijon mustard. The sugar c...

First time I made the dressing. My entire picky family loved it. Will definitely will be making this again soon.

I may make it again, but I will add less balsamic vinegar. Thanks.

This is my go to salad dressing now. It's amazing! I do add a small amount of grainy Dijon mustard sometimes as well.

It was delicious! It was just like the dressing I had at a restaurant at Emerald Isle. I have already made it 3 times!