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Homemade Onion Soup Mix

Rated as 4.11 out of 5 Stars
0

"Using only fresh herbs and spices, make your own healthy version of onion soup mix from scratch to have on hand for your favorite dishes. Two tablespoons of this mix is the same amount as the store-bought packets."
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Ingredients

5 m servings 7
Original recipe yields 30 servings

Directions

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Footnotes

  • Cook's Note:
  • Substitute 2/3 sea salt and 1/3 teaspoon celery seed powder for the celery salt, if desired.

Nutrition Facts


Per Serving: 7 calories; 0 1.7 0.2 0 109 Full nutrition

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Reviews

Read all reviews 7
  1. 9 Ratings

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    Rated as 5 out of 5 Stars
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    Rated as 4 out of 5 Stars
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    Rated as 2 out of 5 Stars
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    Rated as 1 out of 5 Stars
Most helpful positive review

A staple to keep around for soup or those recipes that call for onion soup mix without using industrial chemically laced packets! I used celery seed without the addition of any salt and never ev...

Most helpful critical review

I made this tonight for a pork loin recipe...I did not care for it.

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A staple to keep around for soup or those recipes that call for onion soup mix without using industrial chemically laced packets! I used celery seed without the addition of any salt and never ev...

Worked perfectly!!! I love the fact there's no MSG and other unnecessary "icky" ingredients!

This is a great recipe for a larger amount of onion soup mix. I used this recipe often in the fall and winter months for everything from meatloaf, to pot roast, even soup.

This is really good! I haven't bought onion soup mix in months. I did make a couple of minor changes to suit my family's taste. I used celery seed instead of celery salt and subbed 1 tsp turmer...

Family loves this. I put it in everything.

I made this tonight for a pork loin recipe...I did not care for it.

This tasted nothing like classic onion soup. This was spicy and the turmeric had an overpowering flavor.