Buttermilk Substitute

4.8
(34)

Why buy buttermilk when you can make your own cheap and easy at home?

4
4
4
Prep Time:
5 mins
Additional Time:
5 mins
Total Time:
10 mins
Servings:
1
Yield:
1 cup

Ingredients

  • 1 cup milk

  • 1 tablespoon lemon juice

Directions

  1. Stir milk and lemon juice together in a bowl; let sit for 5 minutes.

Cook's Note:

Substitute white vinegar for the lemon juice, if desired.

Nutrition Facts (per serving)

126 Calories
5g Fat
13g Carbs
8g Protein
Nutrition Facts
Servings Per Recipe 1
Calories 126
% Daily Value *
Total Fat 5g 6%
Saturated Fat 3g 16%
Cholesterol 20mg 7%
Sodium 100mg 4%
Total Carbohydrate 13g 5%
Dietary Fiber 0g 0%
Total Sugars 12g
Protein 8g
Vitamin C 7mg 37%
Calcium 287mg 22%
Iron 0mg 1%
Potassium 385mg 8%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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