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Hot Dog Mummies

Rated as 4.27 out of 5 Stars

"I made this meal for my grandma when I was a kid and it's super simple and a great idea for kids to make to start to learn how to cook!"
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Ingredients

25 m servings 248 cals
Original recipe yields 8 servings

Directions

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  • Prep

  • Cook

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  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Place hot dogs in a saucepan and cover with water; bring to a boil. Reduce heat to medium-low and simmer until warmed through, about 5 minutes. Drain.
  3. Roll crescent dough onto a work surface; tear into 8 pieces. Roll 1 piece dough around each hot dog, creating the look of a mummy. Place dots of mustard on the top of each for the eyes, nose, and mouth. Arrange hot dogs on a baking sheet.
  4. Bake in the preheated oven until crescent dough is golden brown and flaky, about 10 minutes.

Footnotes

  • Cook's Note:
  • You can change the mustard features to ketchup or something else or you could add hair. It's your preference!

Nutrition Facts


Per Serving: 248 calories; 18.5 g fat; 11.8 g carbohydrates; 7.2 g protein; 22 mg cholesterol; 731 mg sodium. Full nutrition

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Reviews

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  1. 11 Ratings

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    Rated as 5 out of 5 Stars
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Most helpful positive review

Great and easy recipe, but we do this for a once in a while treat as it's not too healthy. However, it can be even faster --since hot dogs are already cooked in the package, no need to boil the...

Most helpful critical review

Three and one-half stars would be more like it. Looked like a fun and tasty recipe so tried it today using Aidell's chicken and apple sausages as those were on hand and hot dogs were not. They ...

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Great and easy recipe, but we do this for a once in a while treat as it's not too healthy. However, it can be even faster --since hot dogs are already cooked in the package, no need to boil the...

Hot Dog Mummies Haiku: "Gourmet food, it's not. But serve to younger diners? They'll scarf them down!" This recipe is as basic as it gets, and my 7-year old and her slumber party pals enjoyed he...

Super cute! We found they just needed a couple of extra minutes in the oven to brown up, but delish! Very funny to put them in kids lunches on Halloween!

These were a fun time to make with my kiddo. I always appreciate recipes that he can be amused and excited about. My mom got a laugh out of them as well. By the last hot dog we were making zombi...

What a fun lunch with 4 of my grands, ages 7, 7, 9, and 9! They each made their own mummy with no help from me (except I did cut the crescent roll strips). I used the crescent roll baking sheet ...

Three and one-half stars would be more like it. Looked like a fun and tasty recipe so tried it today using Aidell's chicken and apple sausages as those were on hand and hot dogs were not. They ...

I liked this recipe. It is a cute idea for a Halloween party. I ended up making this for some of my friends. They enjoyed them. I did make some changes. I used polish dogs instead of traditiona...

Very easy. The kids made it themselves and loved it. The bottom side of the crescent roll did not cook as much as the top. We are talking about ways to rehab the recipe into something more heal...

These were really tasty! I cut the hot dogs in half and we had them for a snack before trick-or-treating. They almost completely disappeared! I will make these again next year.