Easy Chocolate Chip Cookies

Name: Easy Chocolate Chip Cookies
Prep time: 10 min
Cook time: 11 min
Total time: 30 min
Ingredients: 1 (18.25 ounce) package yellow cake mix; 0.5 cup butter, softened; 2 eggs; 1 teaspoon vanilla extract; 2 cups semisweet chocolate chips

4.4

(309)

266 Reviews

10 Photos

These Cookies are so soft and chewy it's hard to believe they are so easy to make.

Recipe by Sherri

Updated on July 14, 2022

10

Prep Time:

10 mins

Cook Time:

11 mins

Additional Time:

9 mins

Total Time:

30 mins

Servings:

48

Yield:

4 dozen

Jump to Nutrition Facts

Ingredients

1 (18.25 ounce) package yellow cake mix
½ cup butter, softened
2 eggs
1 teaspoon vanilla extract
2 cups semisweet chocolate chips

Directions

Preheat oven to 350 degrees F (175 degrees C).
Pour the cake mix into a large bowl. Stir in the butter, eggs and vanilla with an electric mixer until well blended. Stir in the chocolate chips. Drop by rounded spoonfuls onto cookie sheets.
Bake for 11 to 15 minutes in the preheated oven, until the edges are golden. Cool on baking sheets for a few minutes before removing to cool on wire racks.

Nutrition Facts (per serving)

100	Calories
6g	Fat
13g	Carbs
1g	Protein

Nutrition Facts
Servings Per Recipe 48
Calories 100
% Daily Value *
Total Fat 6g	7%
Saturated Fat 3g	14%
Cholesterol 13mg	4%
Sodium 88mg	4%
Total Carbohydrate 13g	5%
Dietary Fiber 1g	2%
Total Sugars 9g
Protein 1g
Calcium 19mg	1%
Iron 0mg	2%
Potassium 38mg	1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.