Orange Chicken Kabobs
Put your marinade and cubed chicken together and marinate at least 2 hours. I also cut my veggies and put them in another bag with a little of the same marinade. I do this in the morning and then all I have to do at dinner time is assemble my kabobs and grill them! I serve with a rice pilaf of brown rice and wild rice.
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Recipe Summary
Ingredients
4
Original recipe yields 4 servings
Directions
Cook's Note:
If you love basil like I do, you can add more basil to the marinade!
The kabobs can also be broiled in the oven.
Editor's Note:
Nutrition data for this recipe includes the full amount of marinade ingredients. The actual amount of marinade consumed will vary.
Nutrition Facts
Per Serving:
197 calories; protein 14g; carbohydrates 24.6g; fat 5g; cholesterol 32.3mg; sodium 162.5mg.
Full Nutrition