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Mountain Dew® Strawberry Cupcakes

Chef Lizzie

"This is a tasty recipe. Sprite® can be substituted for the Mountain Dew®, if desired."
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25 m servings 88 cals
Original recipe yields 24 servings (48 mini cupcakes)

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  1. Preheat oven to 350 degrees F (175 degrees C). Grease 48 miniature muffin cups.
  2. Combine strawberry cake mix and citrus-flavored soda in a bowl until batter is smooth; spoon into prepared muffin cups. Place 1 chocolate chip on top of each cupcake.
  3. Bake in the preheated oven until a toothpick inserted in the center comes out clean, 15 to 20 minutes.

Nutrition Facts

Per Serving: 88 calories; 1.7 g fat; 17.9 g carbohydrates; 0.5 g protein; 0 mg cholesterol; 136 mg sodium. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved

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These are so YUMMY!! I was skeptical at first but thought why not give it a try! My son is diabetic so I used a sugar-free cake mix and diet 7-up. So moist and everyone gobbled them up! Thanks f...