Ingredients1 h 10 m servings 346
- Preheat oven to 350 degrees F (175 degrees C).
- Mix ground beef, chorizo sausage, bread crumbs, 1/2 cup pasta sauce, egg, garlic, Italian seasoning, salt, and pepper together in a bowl until well combined. Shape meat mixture into a loaf pan. Spread 1 tablespoon prepared pasta sauce over top of loaf.
- Bake in preheated oven until no longer pink in the center, about 1 hour. An instant-read thermometer inserted into the center should read at least 160 degrees F (70 degrees C).
Per Serving: 346 calories; 21 17.1 20.8 94 544 Full nutrition
ReviewsRead all reviews 3
I guess I expected more from this with the chorizo. It was fair. I had to use an extra egg since it was pretty dense while mixing. Maybe there are too many bread crumbs and they tone down the...
This was absolutely delicious. A real change from "regular" meatloaf. I followed the recipe exactly and used Johnsonville Chorizo. This is a fairly firm chorizo so I broke it up and swirled i...